Effect of Chemical Processed Barley Grain (Hordeum vulgare) Through Steam Infrared Flaking on Productive and Parameters of Ruminal Fermentation in Holstein Lactating Cows

Introduction: Barley grain can provide energy and protein to lactating dairy cows; however, feeding high levels of barley grain may increase the risk of developing rumen disorders with extensive consequences for health, welfare and continuity of milk production. Various barley processing (chemically...

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Bibliographic Details
Main Authors: Amir Honarmand, Seyed Alireza Vakili, Mohsen Danesh Mesgarani, Abdolmansour Tahmasebi
Format: Article
Language:fas
Published: Ferdowsi University of Mashhad 2025-03-01
Series:پژوهشهای علوم دامی ایران
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Online Access:https://ijasr.um.ac.ir/article_46611_fc4f48202a894d65ea4c6352a9f5d78b.pdf
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