Antioxidant and Physico-Structural Insights of Walnut (<i>Juglans regia</i>) and Hazelnut (<i>Corylus avellana</i> L.) Shells: Implications for Southern Chile By-Product Valorization

Considerable amounts of agro-industrial by-products are discarded every year. Moreover, these represent an interesting source of phenolics, cellulose and lignin, in addition to useful compounds such as antioxidants. However, these compounds may be affected by external factors such as genotype, local...

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Bibliographic Details
Main Authors: Carlos Manterola-Barroso, Karina Godoy Sanchez, Erick Scheuermann, Daniela Padilla-Contreras, Filis Morina, Cristian Meriño-Gergichevich
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Resources
Subjects:
Online Access:https://www.mdpi.com/2079-9276/14/5/82
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