Assessment of Fermented Kiwifruit on Morpho‐Physiological and Productive Performances of Fragaria spp Plants, Grown Under Hydroponic Conditions

Assessment of Fermented Kiwifruit on Morpho‐Physiological and Productive Performances of Fragaria spp Plants, Grown Under Hydroponic Conditions

ABSTRACT Climate change poses a significant threat to global agriculture by altering weather patterns, increasing the frequency of extreme events, and reducing the availability of arable land. Hydroponic systems offer a sustainable solution allowing efficient resource use, including water and nutrie...

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Bibliographic Details
Main Authors: Samreen Nazeer, Anna Agosti, Lorenzo Del Vecchio, Leandra Leto, Andrea Di Fazio, Jasmine H. Saadoun, Alessia Levante, Camilla Lazzi, Martina Cirlini, Benedetta Chiancone
Format: Article
Language:English
Published: Wiley 2024-10-01
Series:Journal of Sustainable Agriculture and Environment
Subjects:
agri‐food waste
biostimulants
innovative agricultural systems
strawberry
sustainability
Online Access:https://doi.org/10.1002/sae2.70024
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https://doi.org/10.1002/sae2.70024

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