Green synthesis, characterization, and antimicrobial activity of silver nanoparticles from water-soluble fractions of Brazilian Kefir

Green synthesis, characterization, and antimicrobial activity of silver nanoparticles from water-soluble fractions of Brazilian Kefir

Abstract Nanotechnology offers promising new avenues for combating drug-resistant pathogens. Given its antioxidant capacity, the water-soluble fraction of Brazilian kefir was hypothesized to serve as an effective reducing agent for the green synthesis of silver nanoparticles (AgNPs). It was further...

Full description

Saved in:
Bibliographic Details
Main Authors: Lucas Matos Martins Bernardes, Serena Mares Malta, Ana Carolina Costa Santos, Rafael Alves da Silva, Tamiris Sabrina Rodrigues, Murillo Néia Thomaz da Silva, Vinicius Prado Bittar, Ana Luiza Silva Borges, Allisson Benatti Justino, Arlene Bispo dos Santos Nossol, Mário Machado Martins, Foued Salmen Espíndola, Ana Paula Mendes-Silva, Carlos Ueira-Vieira
Format: Article
Language:English
Published: Nature Portfolio 2025-03-01
Series:Scientific Reports
Subjects:
Silver nanoparticles
Kefir
Nanomedicine
Anti-bacterial agents
Online Access:https://doi.org/10.1038/s41598-025-95616-4
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://doi.org/10.1038/s41598-025-95616-4

Similar Items