Se nourrir en temps de confinement : la vie de quartier à l’épreuve de l’épidémie de coronavirus à Wuhan entre janvier et mars 2020
The lockdown of the Wuhanese population in early 2020 to contain the spread of the Covid-19 epidemic raised many challenges. Among others, maintaining a continuity of daily life activities such as food supply was a key concern for the public administration. The remote survey of 155 Wuhanese, supplem...
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Main Authors: | Georgina André, Yu Qie, Étienne Monin |
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Format: | Article |
Language: | fra |
Published: |
Pôle de Recherche pour l'Organisation et la diffusion de l'Information Géographique
2021-06-01
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Series: | EchoGéo |
Subjects: | |
Online Access: | https://journals.openedition.org/echogeo/21590 |
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