Se nourrir en temps de confinement : la vie de quartier à l’épreuve de l’épidémie de coronavirus à Wuhan entre janvier et mars 2020

The lockdown of the Wuhanese population in early 2020 to contain the spread of the Covid-19 epidemic raised many challenges. Among others, maintaining a continuity of daily life activities such as food supply was a key concern for the public administration. The remote survey of 155 Wuhanese, supplem...

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Bibliographic Details
Main Authors: Georgina André, Yu Qie, Étienne Monin
Format: Article
Language:fra
Published: Pôle de Recherche pour l'Organisation et la diffusion de l'Information Géographique 2021-06-01
Series:EchoGéo
Subjects:
Online Access:https://journals.openedition.org/echogeo/21590
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