Evaluation of nutritional status and the food habits of officials of a university institution in the west of Santa Catarina
This study has for aim to value the nutritional status and the food habits of the officials of an highest school institution in the west of Santa Catarina. The descriptive study, was developed in the second semester of 2008, in Chapecó-SC city. The example was compost by 15% of the population to be...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Centro Universitário São Camilo
2013-07-01
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| Series: | O Mundo da Saúde |
| Subjects: | |
| Online Access: | https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/423 |
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