Water footprint-based evaluation of ecological efficiency in China’s grain production and its driving factors
Water scarcity has increasingly become a critical challenge for the sustainable development of Chinese agriculture. Investigating the eco-efficiency of China’s grain production (ECGP) through the water footprint (WF) lens is essential for gaining deeper insights into the current state of grain produ...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-04-01
|
| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2025.1523721/full |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|