DETERMINATION OF THE SUSTAINABILITY OF SOIL QUALITY AND CROP HEALTH OF TWO VARIETIES OF COFFEE, RIO BLANCO, ECUADOR

Background: Population and economic growth worldwide have generated a significant increase in agricultural activity, promoting an extractive production that affects natural resources, especially soil, causing wear, erosion, loss of nutrients and soil biodiversity. The widespread use of pesticides an...

Full description

Saved in:
Bibliographic Details
Main Authors: Juan Pablo Haro Altamirano, William Estuardo Carrillo Barahona, Luis Marcelo Fernández Quinde, Víctor Miguel Toalombo Vargas, Cristian David Jara Ruiz
Format: Article
Language:English
Published: Universidad Autónoma de Yucatán 2025-02-01
Series:Tropical and Subtropical Agroecosystems
Subjects:
Online Access:https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/5520
Tags: Add Tag
No Tags, Be the first to tag this record!