Agro-morphological and Quality Trait Analysis in Popcorn (Zea mays var. everta): Unveiling Genotypic Potential

The popularity of popcorn as a snack is on the rise and it is now widely consumed across the globe. A study was conducted on 23 popcorn lines in a Randomized Complete Block Design (RCBD) in the research field of the National Maize Research Program (NMRP), Chitwan, Nepal to determine variability for...

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Bibliographic Details
Main Authors: Sunil Banjara, Sujan Lamichhane, Krishna Hari Dhakal, Chitra Bahadur Kunwar, Saugat Gautam
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:Cogent Food & Agriculture
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Online Access:https://www.tandfonline.com/doi/10.1080/23311932.2025.2516184
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