L’évolution de la typologie de « la recette » au cours d’un siècle en Grèce

The paper discusses the ways the genre ‘recipe’ was transformed from the end of the 19th to the beginning of the 21st century in Greece. Modifications in the generic form and in the appearance of the text are presented along with the social practices into which recipes are involved.

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Bibliographic Details
Main Author: Maria Papadopoulou
Format: Article
Language:English
Published: Centre d'Études Balkaniques 2017-03-01
Series:Cahiers Balkaniques
Subjects:
Online Access:https://journals.openedition.org/ceb/7186
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