Formative assessment of community health center Food is Medicine programs during COVID-19 in Northern California
The COVID-19 pandemic disrupted implementation of Food is Medicine (FIM) programs and imposed food security and healthcare-related hardships. Understanding access to and experiences with FIM programs during crises and among diverse populations can help build resilience of programs to future shock...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Lyson Center for Civic Agriculture and Food Systems
2024-12-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | https://foodsystemsjournal.org/index.php/fsj/article/view/1312 |
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