Impacts of dietary Saccharomyces cerevisiae fermentation derived postbiotic on growth performance and health status of Pacific white shrimp

Impacts of dietary Saccharomyces cerevisiae fermentation derived postbiotic on growth performance and health status of Pacific white shrimp

Abstract A 60-day feeding experiment was carried out to assess the impacts of dietary Saccharomyces cerevisiae fermentation-derived postbiotic (SCFP) (DVAQUA) on growth performance, nutrient utilization, whole-body proximate composition, digestive and antioxidant enzyme activities, and disease resis...

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Main Authors: Elangovan Prabu, Nathan Felix, Victor L. Nsereko, Jarin Sawanboonchun, Arumugam Uma, Govindharaj Sathishkumar, Pushparaj Chidambaram, Thangaraju Thiruvasagam, Krishnan Ravaneswaran
Format: Article
Language:English
Published: Nature Portfolio 2025-07-01
Series:Scientific Reports
Subjects:
Alternate of antibiotics
DVAQUA
Penaeus vannamei
Immune responses
Yeast product
Online Access:https://doi.org/10.1038/s41598-025-09556-0
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https://doi.org/10.1038/s41598-025-09556-0

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