Comparative Analysis of Nutrients, Phytochemicals, and Minerals in Colored Sweet Potato (<i>Ipomoea batatas</i> L.) Roots

Comparative Analysis of Nutrients, Phytochemicals, and Minerals in Colored Sweet Potato (<i>Ipomoea batatas</i> L.) Roots

Sweet potato (<i>Ipomoea batatas</i> (L.) is regarded among the most crucial crops globally because it is abundant in essential nutrients vital for human health. However, limited comprehensive information is available regarding the nutritional composition of sweet potato, which hinders i...

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Bibliographic Details
Main Authors: Shan Zhao, Lingli Zhong, Xi Li, Lin Qin, Ya Zhou, Xinyu Lei, Xingguo Zheng, Keting Jin, Zhigang Pu, Xue Hou, Jun Song, Tao Lang, Cong Zhang, Junyan Feng
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Foods
Subjects:
sweet potato roots
flesh colors
nutrients
phytochemicals
minerals
Online Access:https://www.mdpi.com/2304-8158/13/22/3636
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