APA (7th ed.) Citation

Rehman, N., Anjum, R., & Petros, F. B. Consensus based sustainable decision making using probability hesitant fuzzy preference relations with application on risk assessment in food industry. Nature Portfolio.

Chicago Style (17th ed.) Citation

Rehman, Nighat, Rukhshanda Anjum, and Fikre Bogale Petros. Consensus Based Sustainable Decision Making Using Probability Hesitant Fuzzy Preference Relations with Application on Risk Assessment in Food Industry. Nature Portfolio.

MLA (9th ed.) Citation

Rehman, Nighat, et al. Consensus Based Sustainable Decision Making Using Probability Hesitant Fuzzy Preference Relations with Application on Risk Assessment in Food Industry. Nature Portfolio.