Intake assessment of saturated fat in palm olein and soya oil for pregnant and lactating women in Nigeria
Background The Global Nutrition Report shows a steady rise in obesity and diet-related NCDs among women in Nigeria. Unhealthy dietary patterns such as high consumption of saturated oils (e.g. palm olein) have been shown to be key risk factors for NCDs. It has been observed that there is no implemen...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
World Public Health Nutrition Association
2025-06-01
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| Series: | World Nutrition |
| Subjects: | |
| Online Access: | https://worldnutritionjournal-org.wphna.org/index.php/wn/article/view/1151 |
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