Habitual tea consumption is associated with a lower prevalence of kidney stone disease in postmenopausal women

Habitual tea consumption is associated with a lower prevalence of kidney stone disease in postmenopausal women

Background Menopause is associated with an increased risk of kidney stone disease (KSD). However, for postmenopausal women, how to avoid KSD has rarely been studied. The aim of this study was to explore whether drinking tea is associated with a reduction in the prevalence of KSD in postmenopausal wo...

Full description

Saved in:
Bibliographic Details
Main Authors: Kuan-Hsien Wu, Jia-In Lee, Yung-Chin Lee, Jung-Tsung Shen, Hsun-Shuan Wang, Yao-Hsuan Tsao, Yi-Hsuan Wu, Shu-Pin Huang, Szu-Chia Chen, Jhen-Hao Jhan, Jiun-Hung Geng
Format: Article
Language:English
Published: PeerJ Inc. 2024-12-01
Series:PeerJ
Subjects:
Epidemiologic study
Cross-sectional study
Kidney stone disease
Menopause
Post-menopausal women
Tea
Online Access:https://peerj.com/articles/18639.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://peerj.com/articles/18639.pdf

Similar Items