Survivability, antimicrobial and anticancer effects, and cytotoxicity of Lactobacillus strains isolated from traditional Iranian cheese

Abstract This study aimed to explore the beneficial properties, antimicrobial, and potential anticancer effects of Lactobacillus bacteria isolated from traditional dairy products on oral cancer cell lines. Twenty-one Lactobacillus strains were obtained from Kermanshah traditional cheese in western I...

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Bibliographic Details
Main Authors: Omid Tavallaei, Anahita Barghi, Yousef Nami, Melika Salehian, Arezou Sabbaghhadi, Babak Haghshenas
Format: Article
Language:English
Published: Nature Portfolio 2025-07-01
Series:Scientific Reports
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Online Access:https://doi.org/10.1038/s41598-025-11344-9
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