Morphological characterization and biostimulation of growth, production, and quality of ‘chiltepín’ (Capsicum annuum var. glabriusculum) using an agroecological approach

Morphological characterization and biostimulation of growth, production, and quality of ‘chiltepín’ (Capsicum annuum var. glabriusculum) using an agroecological approach

Of the primary challenge faced in the domestication of chiltepín (Capsicum annuum L. var. glabriusculum [Dunal] Heiser & Pickersgill), the specific requirements of its natural habitat are most important. Therefore, the objective of this research was to conduct a morphological characterization o...

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Main Authors: Karina Crisalyn IBARRA-LEGARDA, Loreto ROBLES-HERNÁNDEZ, Rocío INFANTE-RAMÍREZ, Ana Cecilia GONZALEZ-FRANCO, María Carmen E. DELGADO-GARDEA, Jared HERNÁNDEZ-HUERTA
Format: Article
Language:English
Published: AcademicPres 2025-06-01
Series:Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Subjects:
agronomic parameters
biostimulants
chiltepín domestication
fruit quality
production
wild chili pepper
Online Access:https://www.notulaebotanicae.ro/index.php/nbha/article/view/14406
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