Comparative effect of different plasticizers on physicochemical properties of hydroxypropyl methyl cellulose (HPMC)- based films appropriate for gilthead seabream packaging

Comparative effect of different plasticizers on physicochemical properties of hydroxypropyl methyl cellulose (HPMC)- based films appropriate for gilthead seabream packaging

The selection of adequate plasticizers to synthesize biopolymer biodegradable and edible films for food packaging is crucial to develop materials with appropriate barriers, mechanical and physicochemical properties. The aim of the study was to develop hydroxypropyl methyl cellulose (HPMC) based film...

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Bibliographic Details
Main Authors: Evmorfia Athanasopoulou, Enrico Maurizzi, Francesco Bigi, Andrea Quartieri, Andrea Pulvirenti, Theofania Tsironi
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Carbohydrate Polymer Technologies and Applications
Subjects:
Hydroxypropyl methyl cellulose
Biodegradable packaging
Glycerol
Oleic acid
Linoleic acid
Fish fillet preservation
Online Access:http://www.sciencedirect.com/science/article/pii/S266689392500177X
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