THE EFFECT OF LINDEN HONEY OF ORAL MICROBIOM AND BIOFILM

THE EFFECT OF LINDEN HONEY OF ORAL MICROBIOM AND BIOFILM

Aim of the study: Honey has been historically recognized as a traditional therapeutic agent for microbial infections due to its biologically active compounds, which confer antibacterial, anti-inflammatory, and antioxidant properties. This study aims to chemically characterize and evaluate the antimi...

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Main Authors: Alexandru Nan, Marioara Nicoleta Caraba, Daniela Puscasiu, Cristian Sebastian Vlad, Laria-Maria Trusculescu, Ion Valeriu Caraba, Matin Asad Salehi, Gabi Dumitrescu
Format: Article
Language:English
Published: Romanian Society of Oral Rehabilitation 2025-06-01
Series:Romanian Journal of Oral Rehabilitation
Online Access:https://rjor.ro/the-effect-of-linden-honey-of-oral-microbiom-and-biofilm/
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https://rjor.ro/the-effect-of-linden-honey-of-oral-microbiom-and-biofilm/

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