Effect of Xylooligosaccharides on the Metabolic Activity of <i>Lactiplantibacillus plantarum</i> S61: Production of Bioactive Metabolites with Antioxidant and Antimicrobial Properties
This study aimed to characterize the fermentation of commercial xylooligosaccharide (XOS) using <i>Lactiplantibacillus plantarum</i> S61. XOS was utilized as the main carbon source in a modified MRS medium (MRSm) at concentrations of 1%, 2%, 4%, and 6% (<i>w</i>/<i>v<...
Saved in:
| Main Authors: | , , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
|
| Series: | Bacteria |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2674-1334/4/1/14 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|