Extraction, purification and chemical property analysis of sulfated polysaccharides from nine marine shellfishes

Sulfated polysaccharide is an important nutritional component in shellfishes. In this study, a rapid microextraction and purification process for sulfated polysaccharides from marine shellfishes was established and applied to nine different shellfishes. Types of glycosaminoglycans (GAGs) from nine s...

Full description

Saved in:
Bibliographic Details
Main Authors: WU Xiaoyi, HOU Zhiqiang, YAN Lufeng, ZHU Kai, YE Xingqian, CHEN Shiguo
Format: Article
Language:English
Published: Zhejiang University Press 2023-02-01
Series:浙江大学学报. 农业与生命科学版
Subjects:
Online Access:https://www.academax.com/doi/10.3785/j.issn.1008-9209.2021.12.201
Tags: Add Tag
No Tags, Be the first to tag this record!