Sucrose reduces biofilm formation by Klebsiella pneumoniae through the PTS components ScrA and Crr
The presence of sucrose at concentrations of 0.5–5% can either increase bacterial biofilms (Streptococcus mutans and Escherichia coli) or have no significant effect on biofilms (Pseudomonas aeruginosa and Staphylococcus aureus). However, our study revealed that 1 % sucrose reduced the biofilm format...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
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| Series: | Biofilm |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2590207525000176 |
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