Fruits, vegetables, Opor and Rendang consumption, and physical activity among Indonesian muslims during Eid Al-Fitr: a cross-sectional online survey study
Abstract Following Ramadhan fasting, Muslims celebrate Eid Al-Fitr, marked by abundance of traditional and convenience foods. This celebration often results in changes to food intake and physical activity patterns. This study aimed to analyze food consumption frequency and physical activity among In...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-03-01
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| Series: | Discover Food |
| Subjects: | |
| Online Access: | https://doi.org/10.1007/s44187-025-00334-5 |
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