How Novel Methods Can Help Discover More Information about Foodborne Pathogens

Considerable emphasis is being placed on quantitative risk assessment modelling as a basis for regulation of trade in food products. However, for models to be accurate, information about the behaviour of potential pathogens in foods needs to be available. The question is how to obtain this knowledge...

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Bibliographic Details
Main Author: Mansel W Griffiths
Format: Article
Language:English
Published: Wiley 2000-01-01
Series:Canadian Journal of Infectious Diseases
Online Access:http://dx.doi.org/10.1155/2000/364050
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