The Inclusion of Sorghum in the Diet of Farmed Common Carp Cyprinus carpio L.
The present study investigated the effects of sorghum inclusion in carp (Cyprinus Carpio) diets on growth, blood parameters, meat composition, microbiota in carp. Experimental diets with varying sorghum contents were fed to carp with an initial body weight of 50 g. The diets were tested for the pres...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Agroprint Timisoara
2025-06-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
| Subjects: | |
| Online Access: | https://spasb.ro/index.php/public_html/article/view/2334 |
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