Economic and environmental assessment of alternative energy cooking technologies for households in Uganda
Access to clean cooking remains a critical challenge in Uganda, where over 90 % of households rely on traditional biomass fuels, which has worsened environmental degradation, gender disparities, and health risks. This study employs Controlled Cooking Test (CCT) experiments to evaluate the economic a...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Series: | Scientific African |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468227625003096 |
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