Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study.

Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study.

When students begin their academic life, they are subject to psychological, environmental, and economic changes, which may have implications for their dietary habits. This study aims to assess the relationship between adherence to the Mediterranean food pattern (MFP), nutritional status, and food se...

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Main Authors: Bruna Brabo, António Raposo, Renata Puppin Zandonadi, Eduardo Yoshio Nakano, Zayed D Alsharari, Thamer Alslamah, Daniela Costa, Wansoo Kim, Leandro Oliveira
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2025-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0318169
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https://doi.org/10.1371/journal.pone.0318169

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