Cooking with the curriculum: a pilot culinary medicine program at the Larner College of Medicine
Abstract Background Physicians are highly trusted sources of health advice, yet many feel unprepared to address nutrition with their patients due to a perceived lack of knowledge or confidence. In recent years, there has been increased recognition in medical education of lifestyle factors’ impact on...
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| Main Authors: | Sarah Krumholz, Molly Hurd, Alyssa Tenney, Lauren Iacono, Christina Vollbrecht, Whitney Calkins |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-04-01
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| Series: | BMC Medical Education |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12909-025-07103-z |
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