Effects of different solvents on phytochemical constituents, in-vitro antimicrobial activity, and volatile components of Boehmeria rugulosa Wedd. wood extract

Effects of different solvents on phytochemical constituents, in-vitro antimicrobial activity, and volatile components of Boehmeria rugulosa Wedd. wood extract

Abstract This study investigates the effects of various solvents on the phytochemical composition, in-vitro antimicrobial activity, and volatile constituents of Boehmeria rugulosa Wedd. wood extract. Phytochemical screening revealed significant variations in the concentration of bioactive compounds...

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Bibliographic Details
Main Authors: Priyanka Arya, Devina Vaidya, Manisha Kaushal, Sunita Devi, Anil Gupta, Subhash Chand
Format: Article
Language:English
Published: Nature Portfolio 2025-08-01
Series:Scientific Reports
Subjects:
Fermented foods
GC–MS
Phytochemicals
Total phenolic content
Online Access:https://doi.org/10.1038/s41598-025-14506-x
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https://doi.org/10.1038/s41598-025-14506-x

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