Carbon Emission Calculation and Comparative Analysis during Last-mile Fresh Food Distribution Using Different Cooling Modes
The rapid development of fresh food distribution is facing significant pressure to reduce global carbon emissions. Reducing carbon emissions from last-mile distribution is important for energy conservation, environmental protection, and economic benefits. In this study, six typical cities in China a...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
Journal of Refrigeration Magazines Agency Co., Ltd.
2024-01-01
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| Series: | Zhileng xuebao |
| Subjects: | |
| Online Access: | http://www.zhilengxuebao.com/thesisDetails#10.3969/j.issn.0253-4339.2024.03.150 |
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