Enriching pasta with soluble and insoluble fibre: A strategy for boosting fibre intake

In recent years, the impact of dietary fibre (DF) on human health has become a key focus in food research, driven by the rise of non-communicable diseases like obesity, cardiovascular disease, and type-2 diabetes. Shifting to a fibre-rich diet offers a promising approach to improving health and redu...

Full description

Saved in:
Bibliographic Details
Main Authors: Rebecca Sempio, Laura Nyhan, Aylin W. Sahin, Emanuele Zannini, Jens Walter, Elke K. Arendt
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Applied Food Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2772502225000472
Tags: Add Tag
No Tags, Be the first to tag this record!