Exogenous Methylation Inhibitor 5‐Azacytidine Accelerates Postharvest Leaf Senescence in Pak Choi by Modulating Transcriptomic and Metabolomic Profiles

Exogenous Methylation Inhibitor 5‐Azacytidine Accelerates Postharvest Leaf Senescence in Pak Choi by Modulating Transcriptomic and Metabolomic Profiles

ABSTRACT The senescence of leafy vegetables is inherent and general after harvest. DNA methylation affects the senescence process of plant leaves. Limited studies have explored the impact of exogenous methylation inhibitors on postharvest vegetables and the mechanisms of their effects on the transcr...

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Bibliographic Details
Main Authors: Dan Wang, Zhijun Zhang, Tongbing Su, Xiuyun Zhao, Weihong Wang, Xiaoyun Xin, Deshuang Zhang, Yangjun Yu, Zhongjiang Wang, Linyi Zhou, Peirong Li, Fenglan Zhang, Shuancang Yu
Format: Article
Language:English
Published: Wiley 2025-03-01
Series:Food Frontiers
Subjects:
5‐azacytidine
metabolome
pak choi
storage
transcriptome
Online Access:https://doi.org/10.1002/fft2.531
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https://doi.org/10.1002/fft2.531

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