Effect of a cajuína hydroelectrolytic drink on the physical performance and hydration status of recreational runners

Effect of a cajuína hydroelectrolytic drink on the physical performance and hydration status of recreational runners

Cajuína is a processed drink derived from cashew and is widely consumed in the northeast region of Brazil. This study evaluated the effect of a cajuína-based hydroelectrolytic drink on the aerobic performance and hydration status of recreational runners. Seventeen males (31.9 ± 1.6 years, 51.0 ± 1.4...

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Main Authors: Valmir Oliveira Silvino, Mara Cristina Carvalho Batista, Manoel Miranda Neto, André Luiz Berzoti Ribeiro, Paulo Pedro do Nascimento, Esmeralda Maria Lustosa Barros, Rayane Carvalho de Moura, Karen Christie Gomes Sales, Luanne Morais Vieira Galvão, Lívio César Cunha Nunes, Alessandra Durazzo, Alexandre Sérgio Silva, Marcos Antonio Pereira dos Santos
Format: Article
Language:English
Published: Elsevier 2024-01-01
Series:Current Research in Physiology
Subjects:
Sports drink
Hydroelectrolytic beverage
Cashew
Physical performance
Hydration status
Online Access:http://www.sciencedirect.com/science/article/pii/S2665944124000038
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http://www.sciencedirect.com/science/article/pii/S2665944124000038

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