Optimizing Ge Enrichment in <i>Lyophyllum decastes</i> Fermentation for Enhanced Biological Activity

This study enhanced germanium (Ge) enrichment in the liquid fermentation of the edible fungus <i>Lyophyllum decastes</i> in order to boost its biological activity, particularly its antioxidant and immunomodulatory properties. Through the use of single-factor and Plackett–Burman designs,...

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Bibliographic Details
Main Authors: Syed Shaheer Hassan, Jinyan Zhao, Sana Tahir, Ilyas Khan, Guang Yang, Bo Zhao
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Fermentation
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Online Access:https://www.mdpi.com/2311-5637/10/12/641
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