Developing and evaluating a culturally-appropriate food kit for increased access to fruits and vegetables and DASH eating plan alignment in immigrant Hispanic/Latine individuals with hypertension: a pilot study

Abstract Background Effective nutrition interventions for hypertension (HTN), including the Dietary Approaches to Stop Hypertension (DASH) Eating Plan, fail to consider cultural preferences and barriers to obtaining and utilizing fruits and vegetables (F/V). A paucity exists in the literature regard...

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Bibliographic Details
Main Authors: Ambria Crusan, Kerrie L. Roozen, Clara Godoy-Henderson, Angela Evans, Katie Reeves
Format: Article
Language:English
Published: BMC 2025-05-01
Series:BMC Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s40795-025-01089-z
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