APA (7th ed.) Citation

Ackerl, R., Mendes, V., Germini, A., McArdle, H. J., Berthold, M. N., Roldán-Torres, R., & Ververis, E. Assessment of Protein Quality in Novel Foods by the European Food Safety Authority: Methodology and Challenges. MDPI AG.

Chicago Style (17th ed.) Citation

Ackerl, Reinhard, Vânia Mendes, Andrea Germini, Harry J. McArdle, Monika Neuhäuser- Berthold, Ruth Roldán-Torres, and Ermolaos Ververis. Assessment of Protein Quality in Novel Foods by the European Food Safety Authority: Methodology and Challenges. MDPI AG.

MLA (9th ed.) Citation

Ackerl, Reinhard, et al. Assessment of Protein Quality in Novel Foods by the European Food Safety Authority: Methodology and Challenges. MDPI AG.