Commodities from Amazon Biome: A Guide to Choosing Sustainable Paths

Commodities from Amazon Biome: A Guide to Choosing Sustainable Paths

The exploitation of the Amazon biome in search of net profit, specifically in the production of cocoa (<i>Theobroma cacao</i>) and açaí (<i>Euterpe oleracea</i>), has caused deforestation, degradation of natural resources, and high greenhouse gas (GHG) emissions, highlighting...

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Bibliographic Details
Main Authors: Richard Luan Silva Machado, Rosangela Rodrigues Dias, Mariany Costa Deprá, Adriane Terezinha Schneider, Darissa Alves Dutra, Cristiano R. de Menezes, Leila Q. Zepka, Eduardo Jacob-Lopes
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Commodities
Subjects:
agroforestry system
carbon footprint
extractivism
life cycle assessment
monoculture
Online Access:https://www.mdpi.com/2813-2432/4/2/8
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