Formulation of Seruit Indigenous Food from Lampung with the Addition of Snakehead Fish (Channa striata) as a Source of Protein
Background: Seruit is an indigenous food in Lampung. The dish typically consists of a combination of seafood, vegetables, and spices that are stir-fried together to create a savory and aromatic dish beloved by locals and visitors alike. The key ingredient in seruit is the use of fresh seafood such a...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Airlangga
2025-06-01
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| Series: | Amerta Nutrition |
| Subjects: | |
| Online Access: | https://e-journal.unair.ac.id/AMNT/article/view/63001 |
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