Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022
Abstract Objective Describe dietary practices recommended in the Dietary Guidelines and the association with sociodemographic factors and lifestyle habits in users of the nutrition service at a Basic Health Unit in Pelotas, Rio Grande do Sul in 2022. Methods Cross-sectional study with individual...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Ministério da Saúde do Brasil
2025-07-01
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| Series: | Epidemiologia e Serviços de Saúde |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2237-96222025000100263&lng=en&tlng=en |
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