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Optimized water management in intelligent cultivation systems mitigates greenhouse gas emissions and energy demand while ensuring rice yield sustainability
Published 2025-09-01“…IDS also demonstrated excellent energy efficiency, boosted energy use efficiency by 9.7 % and 3.4 % over UAS and IMT, respectively, with total energy input of 43,171.7, 46,113.5, and 46,311.4 MJ ha−1. …”
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623
Isolation of formononetin-7-O-β-D-glucopyranoside from the grass of Ononis arvensis L. and the assessment of its effect on induced platelet activation
Published 2021-12-01“…Administration of formononetin-7-O-β-D-glucopyranoside at doses of 1 μM, 3 μM, 30 μM strongly inhibits platelet activation induced by ADP and TRAP-6. For ADP, there is no dose-dependent effect, while for TRAP there is a weak dose-dependent effect, the greatest inhibition efficiency is achieved with the minimum investigated dose of 1 μM. …”
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627
Optimization of α-mangostin and catechins compound extraction from mangosteen skin extract (Garcinia Mangostana L.) as potential antioxidant using combination method of microwaved...
Published 2025-10-01“…Microwave-Assisted Extraction (MAE) combined with Batchwise Solvent Extraction (BSE) was utilized to improve extraction efficiency. The effects of temperature, irradiation time, and solid-to-solvent ratio were systematically evaluated to maximize DPPH scavenging activity, total phenolic content (TPC), and extraction yield. …”
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628
Phenolic Profile and Antioxidant Activity of Extracts from Aerial Parts of <i>Thymus vulgaris</i> L. and <i>Sideritis scardica</i> Griseb.
Published 2025-04-01“…It was also confirmed that selecting the appropriate solvent is essential for the efficient extraction of phenolic compounds, which are strongly linked to biological activity. …”
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629
Effects of Glutamate on Growth Performance, Gut Digestion and Antioxidant Capacity in Juvenile Little Yellow Croaker
Published 2025-04-01“…Enzyme activity analysis indicated that the addition of 0.4–1.2% glutamate in the feed significantly enhanced the activities of serum Total Superoxide Dismutase (T-SOD), catalase (CAT), and glutathione peroxidase (GPx) antioxidant enzymes (<i>p</i> < 0.05). …”
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630
Effect of Compound Fertilizer on Foxtail Millet Productivity and Soil Environment
Published 2024-11-01“…The effects of balanced fertilization with nitrogen, phosphorus, and potassium (NPK) on foxtail millet productivity and the soil environment under the same conditions of total nutrients have received limited research attention. …”
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631
Optimisation of yield, flavonoids, and antioxidant activity via ultrasound-assisted extraction of bamboo leaves from Dinochloa sublaevigata S. Dransf. (Wadan) in Sabah, Malaysia
Published 2025-02-01“…Extraction parameters, including ethanol concentration, temperature, ultrasonic amplitude, solid-to-solvent ratio, and extraction time, were initially screened using one-factor-at-a-time (OFAT) analysis to evaluate crude extract yield (CEY), total flavonoid content (TFC), and antioxidant capacity through 2,2-diphenyl-1-picrylhydrazyl (DPPH) scavenging activity. …”
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632
Photocatalytic and antimicrobial properties of Boerhavia diffusa bio-callus synthesized Silver nanoparticles
Published 2025-05-01“…The approach is safe, replicable, and efficient for therapeutic and environmental sustainability. …”
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633
Evaluation of phytochemicals and essential oils of Cupressus semprevirens in controlling cattle tick Rhipicephalus annulatus (Acari: Ixodidae)
Published 2025-03-01“…The 50% ethanolic extract of C. sempervirens (the most effective one) revealed the presence of bioactive metabolites i.e. flavonoids, tannins, and carbohydrates (TSS). Also, its total antioxidant capacity and potential free-radical activity (DPPH) were estimated. …”
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634
The endothelial activation and stress index is a potential prognostic indicator for patients with acute pancreatitis managed in the intensive care unit: a retrospective study
Published 2024-12-01“…BackgroundThe endothelial activation and stress index (EASIX) serves as a dependable and efficient surrogate marker for endothelial dysfunction, which plays an essential role in the pathophysiology of acute pancreatitis (AP). …”
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635
Seed Treatment with Cold Plasma Induces Changes in Physiological and Biochemical Parameters of Lettuce Cultivated in an Aeroponic System
Published 2025-06-01“…We estimated the effects of seed treatments on parameters of seedling growth, photosynthetic efficiency, amounts of photosynthetic pigments, anthocyanins, total phenolic compounds (TPC), and antioxidant activity in leaves. …”
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636
Eco-Friendly Extraction to Enhance Antioxidants and Nutritional Value in <i>Arthrospira platensis</i>
Published 2025-04-01“…The extraction protocol included a maceration step in phosphate-buffered saline (PBS, pH 7.4) at 5 °C for 48 h, followed by ultrasound-assisted extraction (UAE) at 400 W and 30 kHz, with a frequency of 30 cycles per min (consisting of 1 s on/off cycles, for a total of 6 extraction cycles). The proposed methodology allowed for the quantitative recovery of high-value compounds from Spirulina raw material (control), with increased yields of total lipids (+20.29%), total fatty acids (+60.48%), allophycocyanin (Apc, +41.41%), phycoerythrin (Pe, +81.42%), carotenoids (+30.84%), and polyphenols (+65.99%), leading to a boost in antioxidant activity (+42.95%). …”
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637
Application of response surface methodology in optimizing MOF5@Fe3O4 catalyst for activating peroxymonosulfate in the degradation of reactive black 5 dye
Published 2025-06-01“…Stability tests revealed that the synthesized catalyst could be reused for six consecutive reaction cycles with a negligible decline in dye removal efficiency (<4.3 %) and total organic carbon (TOC) removal (<5.50 %). …”
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638
High-Voltage Electrical Discharge Extraction of Polyphenols from Winter Savory (<i>Satureja montana</i> L.): Antioxidant Assessment and Chemometric Interpretation
Published 2025-07-01“…The extracts were characterized for total polyphenol content (TPC), total flavonoid content (TFC), and antioxidant activity (DPPH, ABTS, FRAP), while individual phenolics were quantified via HPLC-DAD. …”
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