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  1. 1101
  2. 1102

    A Comprehensive Review on Characterization of Pepper Seeds: Unveiling Potential Value and Sustainable Agrifood Applications by Alicia Dobón-Suárez, Pedro Javier Zapata, María Emma García-Pastor

    Published 2025-06-01
    “…This comprehensive review critically evaluates the existing literature on the characterization of pepper seeds, highlighting their significant nutritional value and diverse bioactive constituents. The substantial oil content, characterized by a high proportion of unsaturated fatty acids, such as linoleic and oleic acids, positions pepper seeds as a valuable source for edible oil and potential biofuel production. …”
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  3. 1103

    Understanding the Value of a Digital Equity Researcher-Practitioner Collaboration Using Participatory Action Research by Colin Rhinesmith, Sangha Kang-Le

    Published 2025-05-01
    “…This approach provided us with a structured approach to reflect on and articulate the value of using PAR to guide our work together over an eleven-month period. …”
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  4. 1104

    Understanding the role of policy in enhancing agrifood value chain competitiveness: A systematic literature review by Saroj Amgai, Adam M. Komarek, Rajendra P. Adhikari

    Published 2025-08-01
    “…The value chain, as an inter-firm concept, has been established as a distinctive source of sustainable competitive advantage. …”
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  5. 1105

    A review on techno-economic analysis of lignocellulosic biorefinery producing biofuels and high-value products by Ronak Patel, T.S. Rajaraman, Paresh H. Rana, Nikita J. Ambegaonkar, Sanjay Patel

    Published 2025-01-01
    “…Specifically, lignocellulosic biomass (LCB) promises to be a sustainable and abundant source of biomass. Numerous studies have been carried out with different LCBs to produce a host of biofuels and high-value products. …”
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  6. 1106

    The added value and potential of long-term radio occultation data for climatological wind field monitoring by I. Nimac, J. Danzer, G. Kirchengast, G. Kirchengast

    Published 2025-01-01
    “…This points to a possible impact of changes in the source of the assimilated data in ERA5. The overall high accuracy of the monthly-mean wind fields, backed by the long-term stability and fine vertical resolution of the underlying RO data, highlights the added value and potential benefit of RO-derived climatic winds for climate monitoring and analyses.…”
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  7. 1107
  8. 1108
  9. 1109

    Biological value of yak milk and its importance in medical and functional nutrition: A systematic review by Altynai N. Saalieva, Feruza A. Kochkorova, Marina K. Esenamanova, Aigul U. Usubalieva, Nadira M. Turgunbaeva, Dinara B. Isakova, Nurgul S. Dyusheeva, Sapargul K. Turdubekova, Rimma I. Elemanova

    Published 2025-06-01
    “…Due to its composition, yak milk can help strengthen the immune system, improve metabolism and prevent chronic diseases. Despite its value, the chemical composition and biological properties of yak milk remain poorly understood, especially in comparison with other types of milk. …”
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  10. 1110

    Cellular S Values and DNA Damage Induced by 125I Auger Electron and Tritium β-rays by SHEN Jiangyan1, ZHU Kun1, LI Qing1, ZHANG Desong1, LI Junli2, 3, YAN Congchong1

    Published 2025-02-01
    “…Utilizing the single-cell model endorsed by Medical Internal Radiation Dose (MIRD), the cell nucleus was designated as the primary target and the combined cytoplasm and cell nucleus were the source regions, respectively. The celluar S values, S(N←Cy) and S(N←N), representing the average absorbed dose to the nucleus from radionuclides distributed in the cytoplasm and nucleus respectively, were systematically quantified. …”
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  11. 1111
  12. 1112

    Framework Construction and Application of Gross Ecosystem Product (GEP) in the Three-River-Source National Park (TRSNP) in China by Peihong Jia, Jing Chen, Diangong Gao, Yuxin Zhu, Xinyue Wang

    Published 2025-03-01
    “…Among these, the value of regulating services per unit area is highest in the Lancang River source region, followed by the Yellow River source region, and the value was the lowest in the Yangtze River source region. (4) Recommendations include enhancing the value of agricultural and animal husbandry products to increase the overall agro-pastoral income, focusing on soil protection and restoration in the Yangtze and Yellow River source regions, and exploring strategies for the trading of ecological resource rights for soil retention in the Lancang River source region. …”
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  13. 1113

    Moral Values in the Fable "An-Nahlah wan-Namlah" by Ridwan Syukri: An Actantial and Functional Structure Study by Muhammad Riyadi Nugraha, Muhammad Hasyim, Abdul Muntaqim Al Anshory

    Published 2025-03-01
    “…Children's fable stories are closely related to good values that become a supporting tool for children's growth process. …”
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  14. 1114

    Values and structure of dose burdens in small mammals of the Chernobyl zone in 19 years after the accident by Yu. A. Maklyuk, S. P. Gaschak, A. M. Maksimenko, M. D. Bondarkov, N. Beresford

    Published 2007-09-01
    “…According to the calculations total values of absorbed doses and structure of contributions from various sources depend on features concrete animal species and ecological characteristics of sites. …”
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  15. 1115

    The value of estimating the variability of celiac mesenteric pool in the surgical treatment of gastric cancer (review of literature) by A. A. Zaharenko, K. N. Vovin, A. A. Svechkova, M. A. Belyaev, A. K. Khamid

    Published 2021-01-01
    “…After analyzing the information from different sources, the value of variability of celiacomesenteric pool in the surgical treatment of gastric cancer was estimated.…”
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  16. 1116

    Economic Value of Mangrove Forest Ecosystem in Unit XXXIII Kubu Raya Forest Management Unit by Handayani Handayani, Emi Roslinda, M. Sofwan Anwari

    Published 2023-05-01
    “…Mangrove forest ecosystems resources could serve as income sources for the surrounding communities. However, the total economic value of these resourceshas yet to be recognized, calculated, and considered in managing and conserving mangrove forest ecosystems. …”
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  17. 1117

    THE USE OF LOCAL RAW MATERIALS FOR THE DEVELOPMENT OF HIGHER VALUE-ADDED CHAINS: THE LITHUANIAN CASE OF PEAS by Nelė JURKĖNAITĖ, Rasa MELNIKIENĖ

    Published 2022-01-01
    “…The combination of literature and other relevant sources analysis and expert interviews allows us to identify food and feed directions as the most attractive ways to increase value added. …”
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  18. 1118

    Digital empowerment and trade-embodied carbon intensity: insights from value-added decomposition in services by Qiao Jin, Wanying Tian, Zhida Jin

    Published 2025-01-01
    “…Our findings reveal that both domestic and foreign digital empowerment sources positively impact trade-embodied carbon intensity reduction, with a more pronounced effect in developing economies compared to developed ones. …”
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  19. 1119

    AI, Optimization, and Human Values: Mapping the Intellectual Landscape of Industry 4.0 to 5.0 by Albérico Travassos Rosário, Ricardo Jorge Gomes Raimundo

    Published 2025-06-01
    “…This study conducts a systematic bibliometric literature review to explore the conceptual and technological transition from Industry 4.0 to Industry 5.0, focusing on the roles of artificial intelligence (AI), optimization, and human values. Applying the PRISMA 2020 protocol, the analysis includes 53 peer-reviewed sources from the Scopus database, emphasizing the integration of advanced technologies such as cyber–physical systems, the Internet of Things, collaborative robotics, and explainable AI. …”
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  20. 1120

    Belonging through values: ethical leadership, creativity, and psychological safety with ethical climate as a moderator by Muhammad Qasim, Azhar Ali Laghari

    Published 2025-05-01
    “…IntroductionThis study aims to provide conceptual insights on how varying levels of value congruence vary employees’ sense of belongingness within ethically led organizations. …”
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