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1101
The Influence of Fenugreek Seed Powder Addition on the Nutritional, Antioxidant, and Sensorial Properties of Value-Added Noodles
Published 2022-01-01“…Cooking losses of the value-added baked goods significantly (p<0.05) declined from 2.4–1.2%. …”
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1102
A Comprehensive Review on Characterization of Pepper Seeds: Unveiling Potential Value and Sustainable Agrifood Applications
Published 2025-06-01“…This comprehensive review critically evaluates the existing literature on the characterization of pepper seeds, highlighting their significant nutritional value and diverse bioactive constituents. The substantial oil content, characterized by a high proportion of unsaturated fatty acids, such as linoleic and oleic acids, positions pepper seeds as a valuable source for edible oil and potential biofuel production. …”
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1103
Understanding the Value of a Digital Equity Researcher-Practitioner Collaboration Using Participatory Action Research
Published 2025-05-01“…This approach provided us with a structured approach to reflect on and articulate the value of using PAR to guide our work together over an eleven-month period. …”
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1104
Understanding the role of policy in enhancing agrifood value chain competitiveness: A systematic literature review
Published 2025-08-01“…The value chain, as an inter-firm concept, has been established as a distinctive source of sustainable competitive advantage. …”
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1105
A review on techno-economic analysis of lignocellulosic biorefinery producing biofuels and high-value products
Published 2025-01-01“…Specifically, lignocellulosic biomass (LCB) promises to be a sustainable and abundant source of biomass. Numerous studies have been carried out with different LCBs to produce a host of biofuels and high-value products. …”
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1106
The added value and potential of long-term radio occultation data for climatological wind field monitoring
Published 2025-01-01“…This points to a possible impact of changes in the source of the assimilated data in ERA5. The overall high accuracy of the monthly-mean wind fields, backed by the long-term stability and fine vertical resolution of the underlying RO data, highlights the added value and potential benefit of RO-derived climatic winds for climate monitoring and analyses.…”
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1107
Lactic Acid Bacteria and Yeast Fermentation to Improve the Nutritional Value of <i>Ulva rigida</i>
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1108
Assessment of the agronomic value of digestate from cashew nut shell and cow dung anaerobic digestion
Published 2025-04-01“…General characteristics and agronomic value of digestates were determined using standard methods. …”
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1109
Biological value of yak milk and its importance in medical and functional nutrition: A systematic review
Published 2025-06-01“…Due to its composition, yak milk can help strengthen the immune system, improve metabolism and prevent chronic diseases. Despite its value, the chemical composition and biological properties of yak milk remain poorly understood, especially in comparison with other types of milk. …”
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1110
Cellular S Values and DNA Damage Induced by 125I Auger Electron and Tritium β-rays
Published 2025-02-01“…Utilizing the single-cell model endorsed by Medical Internal Radiation Dose (MIRD), the cell nucleus was designated as the primary target and the combined cytoplasm and cell nucleus were the source regions, respectively. The celluar S values, S(N←Cy) and S(N←N), representing the average absorbed dose to the nucleus from radionuclides distributed in the cytoplasm and nucleus respectively, were systematically quantified. …”
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1111
THE REPRESENTATION OF WOMAN AS FEMME FATALE IN ROALD DAHL'S LAMB TO THE SLAUGHTER
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1112
Framework Construction and Application of Gross Ecosystem Product (GEP) in the Three-River-Source National Park (TRSNP) in China
Published 2025-03-01“…Among these, the value of regulating services per unit area is highest in the Lancang River source region, followed by the Yellow River source region, and the value was the lowest in the Yangtze River source region. (4) Recommendations include enhancing the value of agricultural and animal husbandry products to increase the overall agro-pastoral income, focusing on soil protection and restoration in the Yangtze and Yellow River source regions, and exploring strategies for the trading of ecological resource rights for soil retention in the Lancang River source region. …”
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1113
Moral Values in the Fable "An-Nahlah wan-Namlah" by Ridwan Syukri: An Actantial and Functional Structure Study
Published 2025-03-01“…Children's fable stories are closely related to good values that become a supporting tool for children's growth process. …”
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1114
Values and structure of dose burdens in small mammals of the Chernobyl zone in 19 years after the accident
Published 2007-09-01“…According to the calculations total values of absorbed doses and structure of contributions from various sources depend on features concrete animal species and ecological characteristics of sites. …”
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1115
The value of estimating the variability of celiac mesenteric pool in the surgical treatment of gastric cancer (review of literature)
Published 2021-01-01“…After analyzing the information from different sources, the value of variability of celiacomesenteric pool in the surgical treatment of gastric cancer was estimated.…”
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1116
Economic Value of Mangrove Forest Ecosystem in Unit XXXIII Kubu Raya Forest Management Unit
Published 2023-05-01“…Mangrove forest ecosystems resources could serve as income sources for the surrounding communities. However, the total economic value of these resourceshas yet to be recognized, calculated, and considered in managing and conserving mangrove forest ecosystems. …”
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1117
THE USE OF LOCAL RAW MATERIALS FOR THE DEVELOPMENT OF HIGHER VALUE-ADDED CHAINS: THE LITHUANIAN CASE OF PEAS
Published 2022-01-01“…The combination of literature and other relevant sources analysis and expert interviews allows us to identify food and feed directions as the most attractive ways to increase value added. …”
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1118
Digital empowerment and trade-embodied carbon intensity: insights from value-added decomposition in services
Published 2025-01-01“…Our findings reveal that both domestic and foreign digital empowerment sources positively impact trade-embodied carbon intensity reduction, with a more pronounced effect in developing economies compared to developed ones. …”
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1119
AI, Optimization, and Human Values: Mapping the Intellectual Landscape of Industry 4.0 to 5.0
Published 2025-06-01“…This study conducts a systematic bibliometric literature review to explore the conceptual and technological transition from Industry 4.0 to Industry 5.0, focusing on the roles of artificial intelligence (AI), optimization, and human values. Applying the PRISMA 2020 protocol, the analysis includes 53 peer-reviewed sources from the Scopus database, emphasizing the integration of advanced technologies such as cyber–physical systems, the Internet of Things, collaborative robotics, and explainable AI. …”
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1120
Belonging through values: ethical leadership, creativity, and psychological safety with ethical climate as a moderator
Published 2025-05-01“…IntroductionThis study aims to provide conceptual insights on how varying levels of value congruence vary employees’ sense of belongingness within ethically led organizations. …”
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