OLDER GENERATION ROLE IN THE PRESERVATION OF TRADITIONAL FAMILY VALUES (ON THE REPUBLIC EXAMPLE NORTHERN OSSETIA-ALANIA) by V. Tarchenko

“…The study found that the family is the main value of the older generation. The family serves as a source of values and guide of traditions, and imposes on family members certain duties and responsibilities.…”
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Proximate values and elemental analysis in wheat and soybean using inductively coupled plasma mass spectrometry by G. Kowmudi, V. Rashmi, K. Anoop, N. Krishnaveni, S. Naveen

“…These samples were also found to have significant content of essential minerals.CONCLUSION: The tested samples had a high nutritional value and energy content and could be a good source of nutrition for a large population. …”
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What Makes an Ideal Unemployed Person? Values and Norms Encapsulated in a Computerized Profiling Tool by Karolina Sztandar-Sztanderska, Marianna Zielenska

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Value of Intracardiac Echocardiography in the Interventional Closure of Patent Foramen Ovale with Adjacent Atrial Septal Defect by Boqian Zhu, Tao Zhu, Jianing Fan, Xiaochun Zhang

“…This study aimed to investigate the application value of intracardiac echocardiography (ICE) in transcatheter closure of a patent foramen ovale (PFO) combined with an adjacent atrial septal defect (ASD). …”
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Impact of the DeepSeek-R1 Model Launch on the Value of Chinese AI Concept Companies by Li Dongjun

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Card Sort Technique in Vocational Guidance/Career Counseling: Pilot Study about Career Values by Tülin ACAR, Yalçın DEMİR, Fidan KORKUT, Özlem HASKAN, Tuğba KABALCI, Dilşad KUTSAL, İlker Mustafa PEKİN, Esra TURHAN

“…Results of the survey indicated that the MEDEK was an easy-to-use, understandable, and enjoyable technique to increase self-awareness and enhance insight, and a source of important information for students engaged in career counseling and career development by enhancing personal identification of personal career and work values.…”
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Profit Quality, Islamic Corporate Social Responsibility And Company Values: Islamic Corporate Governance As Moderation by Elda Maharani, Heri Kurniawan

“…The results of this study indicate that profit quality negatively affects firm value. ICSR positively affects firm value. ICG is unable to moderate the relationship between profit quality and firm value. …”
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Value of Religious Moderation in Compulsory Wills to Non-Muslims Through the Application of Maqasid Shari'ah by Agustiar

“…This research examined decision number 263/P.Dt.G/2007/Pta.Sby to identify the values of religious moderation implemented by the judge. …”
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Added value of teaching factory learning in services production unit to prepare graduate work readiness by Rosidah Rosidah, Sutirman Sutirman

“…The findings showed that students' perspectives on TEFA learning inform added values in 3 domains: 1) knowledge, 2) skills, and 3) attitudes. …”
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Determining the Performance Measurement of SME from Economic Value Added: Study on Hungary, Somogy County by Devesh Singh, Zoltan Gal, Raqif Huseynov, Michał Wojtaszek

“…EVA (Economic Value Added) permits commercial businesses to figure out whether the business is operating in profit and the money can be put into effect into a more profitable source. …”
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Bibliometric insights into the impact of values on consumer sustainable environmental behavior: Current trends and future directions by Qin Lingda Tan, Sharizal Bin Hashim, Nor Liza Abdullah, Hafizah Omar Zaki, Zhangwei Zheng

“…Using Scopus as the data source, it applies performance, co-citation, co-authorship, and co-word analyses to map the research landscape. …”
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Investigating the role of Arabic language in sustaining socio-cultural identity and family values in Emirati society by Bilal Zakarneh, Diana Amin Mohammad Mahmoud

“…The effect of the Arabic language on family values also remained significant, suggesting that it improves family relations, helps understand values and a sense of respect, and strengthens relationships with ancestral heritage. …”
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THE EFFECTIVENESS OF VALIDATION MEASUREMENTS IN AUTOMATED SYSTEMS OF THE POWER SUPPLY SYSTEMS CONTROL IN ACCORDANCE WITH LIMIT VALUES by V. A. Anishchenko, T. V. Pisaruk

“…The most common semantic method of control is the method of limits (“fork”) that compares the numeric value of the measured variable with the upper and lower boundaries of valid values. …”
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Clinical follow-up of children with high vitamin B12 values: should we worry? by Davut Albayrak, Canan Albayrak

“…The high numbers of T and B cells are not the source of vitamin B12 elevation. Conclusions. …”
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Mushrooms as Nutritional Powerhouses: A Review of Their Bioactive Compounds, Health Benefits, and Value-Added Products by Akruti Singh, Ramesh Kumar Saini, Amit Kumar, Prince Chawla, Ravinder Kaushik

“…This review aims to promote knowledge of mushroom culturing conditions, their nutritional potential, and the value-added products of 11 varieties.…”
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EFFECTS OF FINANCING ON CASSAVA VALUE CHAIN IN OWO LOCAL GOVERNMENT AREA, ONDO STATE, NIGERIA by Similoluwa ADEWOLE, Akinwunmi OMEYE

“…The study examined the effects of finance on cassava value chain actors in Owo Local Government Area, Ondo State, Nigeria. …”
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CNOSSOS-EU road surface types: Evaluation of the influence of different national values on noise emissions by Odeh Omar, Khayyat Aiham, Kocsis Dénes

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Epistemology of Maqasid Taha Abdurrahman; New Paradigm and Classification of Maqasid al-Shari'ah Values by Aspandi Aspandi, Nurul Ma'rifah, Ahmad Hidayat, Mochamad Abdul Ghofur, Ahmad Dzulfikar

“…This study aims to describe the paradigm of reform of maqasid values according to Taha Abdurrahman. In addition, this study also describes the classification of new maqasid values according to Taha Abdurrahman. …”
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Chemometrics to connect feedstock quality, process settings and calorific value of hydrochar through infrared spectra by Álvaro Amado-Fierro, Tim Offermans, Jeroen Jansen, Teresa A. Centeno, María A. Díez

“…The current urgent need for clean energy has sparked interest in hydrothermal carbonization (HTC) as a sustainable avenue to convert high moisture biomass wastes into an efficient bioenergy source. Without destructive methodologies and offering distinct advantages (e.g. real-time analysis) over traditional assessments, chemometric methods coupled to Fourier Transform Infrared Spectroscopy (FTIR) is presented as an innovative approach for a rapid assessment of the higher heating value (HHV) of hydrochars. …”
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Understanding meat and fish consumption: Socio-demographic and value insights from five European countries by Diana Kmeťková, Milan Ščasný, Iva Zvěřinová, Vojtěch Máca

“…Current dietary patterns in developed countries, characterised by high intakes of processed and animal-source foods, are linked to increased obesity and diet-related non-communicable diseases, as well as environmental burdens. …”
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