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901
The Value of Labor in the Context of Digital Transformation of Employment and the Labor Market: An Intergenerational Cross-Section
Published 2022-10-01“…At all stages of the formation and development of society, human labor plays a special role — it is the main source of renewal of social relations, proportionally changing its social essence. …”
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902
Elementary School Class Teacher Strategy in Instruding Ideological Values Nahdlatul Ulama – Muhammadiyyah
Published 2025-02-01“…The results of this study show that: (1) The formulation of ideological strategies based on NU and Muhammadiyah values consists of three stages, namely external-internal analysis and ideological source analysis, setting vision-mission and strategic policies and philosophical-ideological values including Tauhid, Maslahat, Dakwah, Nationalism, Humanism, Modernism, Musyawarah, and Tawakkal. (2) The implementation of NU-Muhammadiyyah ideology-based strategies involves the process of program development, budgeting, and leadership, (3) The evaluation of NU-Muhammadiyyah ideology-based strategies involves the process of monitoring, clarification, performance measurement, and correction. …”
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903
Quantitative Method of Response Value of Integrated Energy Equipment Based on Global Sensitivity Analysis
Published 2025-05-01“…Accurately evaluating the response values of integrated energy devices is essential for improving the operational control level of integrated energy systems. …”
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904
Chemical Components, Antioxidant Activity, and Glycemic Response Values of Purple Sweet Potato Products
Published 2022-01-01“…Purple sweet potato is a source of starch with high potential to be developed as a functional food. …”
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905
Environmental and Nutritional Value of Fruit and Vegetable Peels as Animal Feed: A Comprehensive Review
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906
The Jurisprudential-Legal Examination of the Theory of Time Value of Money and Its Extent of Its Function
Published 2023-11-01“…The present money has more value than the future money according to this theory. …”
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907
Feed Values of Sunflower Heads and Stovers Treated with Different Methods and Possibilities of Using as Roughage
Published 1997-08-01“…This study was carried out to determine the effects of different urea treatments 4% urea; US. 4% urea+molasses; UMS, and 4% urea+soybean extract treated stovers and heads; USS on the digestibilities of the -sunflower stovers and heads and also to determine the possibilities of utilizing of these stovers and heads as an alternative roughage source. Four native Karayaka hoggets were used in digestion trial. …”
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908
Selection value of nonpubescent soybean lines [Glycine max (L.) Merrill] for different uses
Published 2020-10-01“…Purpose. Create a new source material of soybeans without pubescence, determine its selection value for the efficient use of processed products in animal nutrition, which will ensure high productivity of the latter. …”
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909
Effects of 8-weeks of supplementation with a plant protein blend + creatine monohydrate on changes in maximal strength in resistance-trained males and females
Published 2025-12-01“…Background Protein supplementation supports strength training adaptations with questions still evident over which source of protein is superior. Creatine monohydrate is well established for its ability to support exercise training adaptations, but limited research has explored any synergies that may exist between plant proteins and creatine monohydrate. …”
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910
Messaging with appeal to intrinsic or relational values shows potential to shift demand for wildlife as pets
Published 2025-01-01“…Messaging that is aligned with people's values could play a significant role in reducing this impact through behaviour change. …”
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911
The Effect of Cultivar and Stage of Growth on the Fermentation, Aerobic Stability and Nutritive Value of Ensiled Quinoa
Published 2023-03-01“…Quinoa has the potential to be an important alternative source of silage as a forage crop. However, there is limited information on the ensiling of quinoa in the literature. …”
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912
Physicochemical Marker for Determination of Value-Adding Component in Over-Ripe Thai Mango Peels
Published 2024-09-01“…Thus, biorefining mango peel to extract valuable components has the potential to reduce organic waste and create a new revenue source for the mango processing sector. This study aims to examine the physiology, physiochemical, and chemical characteristics in peel of nine Thai mango cultivars, along with the relationship between their characteristics. …”
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913
Interpreting machine learning models based on SHAP values in predicting suspended sediment concentration
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914
Nutritional value antioxidant strength and antimicrobial efficacy of fig pastes from eastern morocco
Published 2025-04-01“…The GD paste was shown a strong antioxidant, as shown by its DPPH IC50 value of 5.62 ± 0.02 mg/mL and TAC value of 80.16 ± 0.83 µg AAE /mg extract. …”
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915
Multiple Values and System Mechanisms of Rice Terrace Systems from the Perspective of Heritage Comparison
Published 2025-03-01“…The main conclusions are as follows. 1) There are extensive crossover and complex associations between different heritage systems, and rice terrace system is a typical object with such crossover and correlation characteristics, which serve as an important source of multiple values of rice terrace system. 2) In terms of text connotation, the multiple values of rice terrace system derived from the same spatial elements can simultaneously meet the universal standards of different heritage systems. …”
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916
Evaluating Dispersion of Residential CO and NOx Emissions with the Help of Different Models in Körfez District, Kocaeli Province
Published 2015-07-01“…This study was conducted to investigate the dispersion of spatial source CO and NOx emissions with the help of different models in Korfez District, Kocaeli Province. …”
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917
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918
AGRIBUSINESS RISK OF DAIRY FARMER COOPERATIVE (CASE STUDY: BOGOR DAIRY PRODUCTION AND LIVESTOCK BUSINESS COOPERATIVE)
Published 2022-03-01“…Unussualy, this research found human resource risk valued higher than the production risk factor, which mainly become the main risk source in agricultural business. …”
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919
Psychological Values in The Film Layangan Putus by Mommy Eka Nur Prasetyawati Contribution in Teaching Literature in High School
Published 2024-08-01“…The data collection technique in this study, namely, the data collection technique in this study was a literature study technique, namely a technique that uses written sources to obtain data. Researchers analyzed the data by reading the Layangan Putus film as a whole and repeatedly per episode to understand the contents of the film, making a synopsis of the Layangan Putus film to provide an overall picture of the story for both researchers and readers, analyzing per episode the psychological values contained in the film. …”
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920
Effects of pork protein ingestion prior to and following performing the army combat fitness test: markers of performance
Published 2025-09-01“…Plant-based proteins are considered lower-quality protein sources than animal proteins due to their lower amount of essential amino acids (EAA) and only containing trace amounts of creatine. …”
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