Gentrification alpine : Lorsque le village de montagne devient un arrondissement métropolitain by Manfred Perlik

“…The article deals with the transformation of mountainous areas into residence places that replace older economic sectors (agriculture, manufacturing and even tourism) in the European mountains from the perspective of regional development and the influence on the regionally anchored assets, known as territorial capital. …”
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The impact of green technology innovation, pro-environmental behavior and eco-design on green new product success: examine the moderating role of green corporate image by Shahid Mahmood, Asifa Iqbal, El-Sayed M El-kenawy, Marwa M Eid, Amel Ali Alhussan, Doaa Sami Khafaga

“…Furthermore, this study underscores the important of building a positive green corporate image to enhance the effectiveness of sustainable initiatives in the textile sector. Data for the present study were collected from 756 individuals in top, middle, and low-level management positions in various textile sectors operating in Pakistan, using a standardized questionnaire and appropriate sampling strategy for empirical investigation. …”
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The PRIME model: a management solution in academic medicine by Gert J. van Zyl, Maria Nel

“…Background: The Health Sector and the rendering of health services in South Africa have undergone substantial adjustment since the political change in 1994, filtering through to academic medicine. …”
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Structured expert judgement approach of the health impact of various chemicals and classes of chemicals. by Deniz Marti, David Hanrahan, Ernesto Sanchez-Triana, Mona Wells, Lilian Corra, Howard Hu, Patrick N Breysse, Amalia Laborde, Jack Caravanos, Roberto Bertollini, Kate Porterfield, Richard Fuller

“…This process, undertaken by sector experts, weighed individual estimations of the probable global health scale health impacts of each pollutant using objective estimates of the expert opinions' statistical accuracy and informativeness.…”
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Designing a Digital Branding Pattern in Healthy Agricultural Products by Abolghasem Mohammadnezhad Ali Zamini, Arezo Ahmadi danyali, Mahmoud Ahmadi Sharif

“…Today, due to factors such as the increase of actors entering a sector, the changing demand of buyers and the increasing expectations of export markets; small business units are forced to review traditional business practices. …”
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Optimizing Cold Box Core Making in Cast Iron Foundry: A Sustainable Approach with Taguchi Technique and Desirability Function by G.R. Chate, P.H. Kulkarni, A. Gramopadhye, A. Kalbhairav, S. Chungade, H. Patil, A.M. Kono, N. Rangaswamy

“…Sand Casting is the most basic metal manufacturing process. The cast metals are used in almost all sectors, such as automobiles, the aviation sector, etc. …”
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The microstructure-mechanical property relationships in Ti–Cu alloys for biomedical applications: A review by Homayoun Mousa Mirabad, Mohammad Reza Akbarpour, Farid Gazani, Amirhossein Ahmadi Chadegani, Iman Khezri, Ali Mirzamohammad, Helia Damghani, Omid Elahi, Mehran Nezakati Khameneh, Hyoung Seop Kim

“…Current processing methodologies, from powder metallurgy to additive manufacturing, demonstrates the process-dependent microstructural outcomes. …”
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LUPINE IS A PROMISING LEGUME CROP FOR COMPOUND FEED PRODUCTION by N. Vorona, B. Iegorov, A. Makarynska

“…Feed production acts as an intermediate link in the production chain, encompassing raw material suppliers (agricultural enterprises, farms), processors (feed mills), and consumers (poultry and livestock complexes). …”
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Probiotic Lactococcus lactis: A Review by Priti Khemariya, Sudhir Singh, Gopal Nath, Anil K Gulati

“…Lactococcus lactis plays a critical role in food, dairy and health sectors. In food and dairy industries, it is found in production processes of various fermented products such as sausages, pickled vegetables, beverages such as beer and wine, breads, soymilk kefir, sour milk, butter, cream, fresh cheese and different types of cheeses, like Cheddar, Colby, Cottage cheese, Camembert, cream cheese, Roquefort and Brie. …”
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Scientometric Analysis of Digital Transformation Maturity in Research and Development by Riski Riski, Achmad Nurmandi, Muhammad Younus, Herman Lawelai, Wahdania Suardi

“…The study then focuses more deeply on evaluating digital maturity, integrating technology in decision-making processes, and exploring specific sectors that have received relatively less attention in the existing literature from an industry perspective. …”
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CONCEPTUAL MODEL OF ENTERPRISE DIGITAL TRANSFORMATION MANAGEMENT FOR ENSURING SUSTAINABLE REGIONAL DEVELOPMENT by Костянтин Завражний, Ірина Сотник, Анжеліка Кулик

“…The article highlights the growing digital divide as a key factor exacerbating regional disparities and undermining the inclusivity of the recovery process. These barriers are recognized as interconnected and require coordinated, cross-sectoral responses from government, businesses, academia, and international partners. …”
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Theoretical basis of ensuring the banking security of the state by O.G.

“…The use of a process approach to the study of banking security has a number of the following advantages: the opportunity to form regulatory measures of the state to prevent or reduce the impact of destabilizing factors of the external environment on the functioning of the banking system; the possibility of developing the tools of macroprudential regulation of the banking sector; the possibility of improving the financial management system of individual banking institutions. …”
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IMPLEMENTASI METODE HIRA DAN HAZOP UNTUK MEMINIMALISIR POTENSI BAHAYA KESEHATAN DAN KESELAMATAN KERJA PADA INDUSTRI FURNITUR by Muhammad Rahmadaniel Yasmie, Rakesh RianZeva, Ezar Amrullah

“…However, every place, process, equipment, attitude, and work environment has potential hazards and occupational risks. …”
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Pengelolaan Sanitasi Pada Pemerintah Lokal: Studi Kasus Peningkatan Kelembagaan Prasarana Instalasi Pengolahan Lumpur Tinja Kabupaten Ponorogo by Mike Yuanita, Ismy Nur Syahbiba, Nanang Haryono

“…For optimal and sustainable IPLT, it is necessary to separate the functions of regulator and operator managing the sanitation sector through institutional development of the technical implementing unit (UPTD). …”
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Formulating functional drinks using natural colors by T. V. Yakovleva, S. M. Gorlov, T. V. Pershakova, A. O. Rybnikova

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Mathematical model of the formation of the basic statistical sample for evaluating the level of the digital competence of lecturers by Svetlana V. Avilkina, Marina A. Bakuleva, Nadezhda P. Kleynosova

“…The offered model has characteristic of universality and can be applied to receive basic statistical samplings of the level of mastering digital competences of areas of the real sector of economy. Further researches are planned to be conducted in the sphere of automation of process of the statistical data analysis on digitalization of the population of the region, first of all in the sphere of professional education. …”
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Metagenomic analysis post thermal stress in buffalo sludge and tomato pomace anaerobic digestion: a case study by Maria Chiara La Mantia

“… The tomato processing industry is one of the most important sectors in the agri-food industry, and annually,  more than 39.2 million tons of tomatoes are processed globally. …”
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Identification of heavy work investment antecedents: a research on digital leadership by Burcu Turan-Torun, Onur Oktaysoy, Mehmet Selman Kobanoglu, Ethem Topcuoglu, Muhammed Akif Yenikaya, Vurgun Topcuoglu, Selen Uygungil-Erdogan

“…Within the framework of the sub-dimensions of HWI such as Time Commitment (TC) and Work Intensity (WI), the study investigates how employees’ investment in their work is shaped and the guiding role of digital leaders in this process.MethodsThis study, which aims to determine the mediating role of HWI in the effect of digital leadership on job performance, job satisfaction and career satisfaction of employees, was conducted with 393 employees working in SMEs operating in the IT sector. …”
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Modification of Food Systems by Ultrasound by L. M. Carrillo-Lopez, A. D. Alarcon-Rojo, L. Luna-Rodriguez, R. Reyes-Villagrana

“…Finally, it is concluded that the use of ultrasound in food is a very promising area of research; however, more research is still needed before applying this technology in a wider range of industrial sectors.…”
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Upper Limb Orthoses: Integrating Topology Optimization and 3D Printing for Custom Fit and Function by Stefanos Voulgaris, Charoula Kousiatza, George Kazakis, Konstantinos-Iason Ypsilantis, Dimitrios Galanis, Chara Ch. Mitropoulou, Maria Gkara, Stelios K. Georgantzinos, Konstantinos Soultanis, Nikos D. Lagaros

“…To achieve optimal design efficiency, the study explores the application of a topology optimization (TO) approach for design, while the manufacturing process utilizes Fused Deposition Modeling (FDM), an evolving technology within the additive manufacturing (AM) sector.…”
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