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  1. 401

    Development of experimental samples of functional soft drinks and evaluation of organoleptic and physicochemical indicators by A. A. Skhalyakhov, K. R. Siyukhov, Z. T. Tazova, N. T. Siyukhova

    Published 2021-02-01
    “…The average indicator of antioxidant activity fluctuates between 156 to 244 mg/dm3. Functional food ingredients content (potassium, vitamins C, E, flavonoids and iodine trace element) of experimental samples of functional soft drinks comply with GOST R 56543-2015 Functional drinks. …”
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  2. 402

    Peculiarities of the morphology of liver biopsy samples of donors above 60 years of age by I. M. Iljinsky, N. P. Mozheyko, D. V. Voronov, M. G. Minina, O. M. Tsirulnikova

    Published 2020-02-01
    “…Of the total pool of 300 consecutive donors with brain death, there were 28 (9.3%) donors over 60 years old (61 to 73 years old; 19 men and 9 women). …”
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  3. 403

    Porcine Sample Type Characteristics Associated with Sequencing and Isolation of Influenza A Virus by Daniel C. A. Moraes, Onyekachukwu H. Osemeke, Michael A. Zeller, Amy L. Baker, Gustavo S. Silva, Giovani Trevisan, Daniel C. L. Linhares, Phillip C. Gauger

    Published 2025-07-01
    “…Using oral fluids, HA and NA Sanger sequencing success was at Ct values of 27.3 from 3446 samples and 22.1 from 137 samples, respectively. …”
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  4. 404

    The promising variety-samples of bastard saffron (Carthamus Tinctorius l.) In the Saratov region by О. A. Alekseev, V. S. Gorbunov, V. I. Zhuzhukin, S. A. Zaytsev, D. P. Volkov

    Published 2019-03-01
    “…The study included varieties of domestic breeding (“Ershovsky 4”, “Kamyshinsky 73”, “GAS 2014”, “Borets”, “Totem”), as well as lines selected from the variety samples of bastard saffron obtained from the VIR collection (“L-25”, “L-26”, “L-27”, “L-28”, “L-29”, “L-30”, “L-31”). …”
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    CHARACTERIZATION AND CLASSIFICATION OF SOILS FOR SELECTED SITES IN SOUTHERN ETHIOPIA by Rameto Wabela Buser, Girma Abera, Bekele Lemma, Amsalu Gobena

    Published 2024-11-01
    “…Objective: To characterize and classify soils for three selected agricultural sites in southern Ethiopia. …”
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