The Use of Potato Aerial Parts in the Diet of Fattening Male lambs as a Complete Feed Block by Saleh Salehi, Hamid Reza Bahmani, Shiva Mafakheri, Hassan Fazaeli, Ataollah Rahimi

“…The chemical compositions of the samples were determined, and the measured nutrients included the amount of ash, ADF, NDF, crude protein, crude fat, crude fiber, crude energy, calcium, and phosphorus. …”
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Effect of inoculation with strains of Rhizobium and nitrogen levels on qualitative and quantitative characteristics and nitrogen of white bean varieties under climatic conditions o... by Masoud Dadivar, Mohammad Ali Khodshenas, Javad Ghadbeyklou

“…In bacterial treatments the 20 kg ha-1 N was used as starter. The plant samples were taken in two steps: 1) at the 50% flowering stage, the factors measured included: Shoot dry weight, N concentration and N uptake. 2) At the end of growing season stage the factors measured included: Shoot dry weight, N concentration, N uptake, number of pods per plant, number of seeds per pod, 100-seed weight and seed yield.   …”
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Evaluation the Effect of Seed Priming with Zinc Sulfate on Photosynthesis and Yield Components, of Two Varieties of Cowpea (Vigna unguiculata L.) under Water Deficit Stress by Sara Raisi Bidkani, Mohammad Javad Zarea

“…At the 50% flowering stage, leaf samples were randomly taken from 5 plants in each pot, and various plant growth and physiological characteristics such as fresh and dry weight, plant height, leaf surface area and weight, as well as the rates of photosynthesis and transpiration, leaf relative humidity, and leakage rate were measured. …”
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Symbiosis effects of Mycorrhizal and Pseudomonas on morphophysiological traits of mung bean (Vigna radiata (L.) Wilczek) under moisture stressed condition by Mohammad Salehi, Ali Faramarzi, Manochehr Farboodi, Nasser Mohebalipour, Jalil Ajalli

“…Materials and MethodsA split plot Randomized Complete Block Design experiment with three replications was conducted in the research farm of Islamic Azad University of Miyaneh branch, Iran, during 2016. …”
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The Effect of Chitosan Priming on Germination and Biochemical Characteristics of Black Seed (Nigella sativa L.) under Cadmium Stress by Ellahe Arab, Leila Ahangar, Abbas Biabani

“…Distilled water was used for control treatment. Finally, the samples were placed for 10 days in the germinator in dark conditions with a temperature of 25±1 oC. …”
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Effects of ginger supplementation in individuals with mild-to-moderate joint pain II: joint flexibility, markers of health, quality of life, analgesic use, and side effects by Landry Estes, Jacob Broeckel, Megan Leonard, Broderick Dickerson, Drew E. Gonzalez, Martin Purpura, Ralf Jäger, Ryan Sowinski, Christopher J. Rasmussen, Richard B. Kreider

“…Participants repeated tests after 2 days of recovery following each testing session. Blood samples were evaluated for clinical markers of safety. …”
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Dependence of Indicators of Daily Blood Pressure Monitoring on Activity of Pathological Process in Patients with Systemic Lupus Erythematosus by Abrahamovych O., Abrahamovych U., Kushyna A., Guta S., Synenkyi O.

“…The actual material was processed on a PC with the help of Microsoft Excel using descriptive statistics and Student’s t-test in order to compare the samples with a normal distribution. For all the examined patients were applied the principles of the Helsinki Declaration of Human Rights, the European Convention on Human Rights and Biomedicine. …”
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Screening and identification of antagonistic bacterium Pseudomonas chlororaphis for walnut rot disease and its effect on promoting germination of seeds and growth of seedlings in w... by LIU Zhijin, SHAN Lulu, Maliyanguli Tuerdi, LI Tong, KANG Qihang, ZHANG Rui, DONG Ning, CHEN Xiaofei

“…After 90 days of transplanting, five plants were randomly selected to measure biological indicators, including dry weight, seedling height, main root length, and root count. …”
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两种不同DHA含量的精制鱼油 对小鼠记忆改善作用比较Comparison of the memory-improving effects of two refined fish oils with different DHA contents on mice... by 李明丹1，朱恒1，王凯1，姜德建1,2 LI Mingdan1, ZHU Heng1, WANG Kai1, JIANG Dejian1,2

“…To provide a reference for the clinical application of fish oil, refined fish oils with DHA-labeled contents of 85% and 40% were used as test samples, female ICR mice were randomly divided into the following groups: a negative control (NC) group, a normal group with low-, medium-, and high-doses of DHA-labeled fish oil (85% and 40%) at 0.2, 0.4 g/kg, and 0.6 g/kg, a model control (MC) group, a model group with low-, medium-, and high-doses of DHA-labeled fish oil (85% and 40%) at 0.2, 0.4 g/kg, and 0.6 g/kg, and the mice were administered 5 mL/kg of the fish oil orally once a day for 30 d. …”
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