Botryosphaeria Stem Blight on Southern Highbush Blueberry in Florida by Norma C. Flor, Douglas A. Phillips, Philip F. Harmon

“…This new 5-page publication is intended for Florida blueberry growers to use as a guide in the identification and management of Botryosphaeria stem blight on southern highbush blueberry. …”
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On-Farm Demonstration of Soil Water Movement in Vegetables Grown with Plasticulture by Eric H. Simonne, David W. Studstill, Robert C. Hochmuth, J. T. Jones, C. W. Starling

“… The goals of this project were to demonstrate to cooperating growers how irrigation and fertilizer management are linked together and how management may prevent water movement below the root zone. …”
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2018–2019 Florida Citrus Production Guide: Best Management Practices for Soil-Applied Agricultural Chemicals by Joseph W. Noling, Lawrence R. Parsons

“…The purpose of this document is to provide information that can help citrus growers and caretakers select and manage agricultural chemicals in ways which will minimize environmental impact. …”
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Characterization of the Florida Fresh Fruit and Vegetable Industry Using Hydroponic Systems or Protected Agriculture Structures by Robert C. Hochmuth, Dilcia E. Toro

“… UF/IFAS Extension faculty, allied industry representatives, and growers determined the need to assess the size and scope of the protected agriculture industry in 2013 by surveying growers in Florida. …”
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Integrated Pest Management Tools for Strawberry Seed Bug Pest on Organic Strawberries in Florida by Oscar Liburd, Hannah R. Talton, Elena M. Rhodes

“…It includes monitoring and management options growers can use against strawberry seed bugs in organic strawberry production. …”
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Citrus Greening (Huanglongbing; HLB) Blight and Tristeza Comparison Identification Sheet by Megan M. Dewdney, Jamie D. Yates, Ronald H. Brlansky, Timothy M. Spann, Michael E. Rogers

“…Brlansky, T.M. Spann, and M.E. Rogers, guides identification of Citrus Greening and provides a comparison chart for Citrus Greening, Blight, and Tristeza. …”
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Frequently Asked Questions About Huanglongbing (HLB; citrus greening) for Homeowners by Brooke L. Moffis, Jamie D. Burrow, Megan M. Dewdney, Michael E. Rogers

“…Dewdney, and Michael E. Rogers and published by the Plant Pathology Department, May 2016. …”
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Interdisciplinary theology as public theology by J. Wentzel van Huyssteen

“…In this way the notion of the imago Dei could be powerfully redefined as emerging from nature itself. …”
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2018–2019 Florida Citrus Production Guide: Best Management Practices for Soil-Applied Agricultural Chemicals by Joseph W. Noling, Lawrence R. Parsons

“…The purpose of this document is to provide information that can help citrus growers and caretakers select and manage agricultural chemicals in ways which will minimize environmental impact. …”
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Water Withdrawals and Their Use in Florida in 2010 by Tatiana Borisova, Jenna Rogers

“…In addition, in EDIS document FE757 (Florida’s Water Resources), the authors describe Florida’s abundant water resources—the state receives about 54 inches of rainfall per annum, compared to 30 inches nationwide, and it overlies prolific aquifers. Whether water is scarce or abundant, however, depends not only upon available supplies, but also upon patterns of water use. …”
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Determination of Carbonate Concentrations in Calcareous Soils with Common Vinegar Test by Qiang Zhu, Monica Ozores-Hampton, Yuncong Li

“… When raising crops on calcareous soils, growers need to know how much calcium carbonate is in the soil before they can employ any management practices. …”
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Citrus Reset Management by Stephen H. Futch

“…Many of these should prove useful to Florida citrus growers confronted with the problem of managing resets. …”
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Determination of Carbonate Concentrations in Calcareous Soils with Common Vinegar Test by Qiang Zhu, Monica Ozores-Hampton, Yuncong Li

“… When raising crops on calcareous soils, growers need to know how much calcium carbonate is in the soil before they can employ any management practices. …”
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Common Arthropod Pests in Blackberries and Pomegranates in Florida by Chastity Perry, Hugh Smith, Zhanao Deng, Sriyanka Lahiri

“…The many health benefits acquired from these fruits make them good alternative options for growers in Florida to diversify their operations by planting some new and less traditional crops, providing them a niche in the Florida agriculture market. …”
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Chilli thrips, Scirtothrips dorsalis Hood (Thysanoptera: Thripidae) Management Practices for Florida Strawberry Crops by Gagandeep Kaur, Sriyanka Lahiri

“… This publication provides current management practices for chilli thrips in both conventional and organic strawberries as a guide for Extension agents and growers. …”
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Guava root-knot nematode Meloidogyne enterolobii by Chang Liu, Zane J. Grabau, Johan Desaeger

“…The aim of this manuscript is to help growers be aware of the symptom, distribution, destructiveness and management measures of this nematode. …”
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Potential Woody Species and Species Attributes for Windbreaks in Florida by Michael G. Andreu, Bijay Tamang, Donald L. Rockwood, Melissa H. Friedman

“… This article offers guidance for Florida farmers and growers in the selection of woody species for windbreaks, highlighting attributes that align with sustainable agricultural practices. …”
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Combined effects of alginate based active edible coatings and irradiation treatment on the quality characteristics of Beef Meat at 2°C by Samir Smeti, Souha Tibaoui, Hayet Ben Haj Koubaier, Atef Lakoud, Naziha Atti

“…This finding highlights their potential as a powerful and effective alternative to irradiation treatments, offering a natural solution for the food industry to improve product quality and safety.…”
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AgroClimate Crop Season Planning Tool: Reducing the Risk of Extreme Weather Events during Key Stages of Crop Development by Caroline G. Staub, Daniel Perondi, Diego Noleto Luz Pequeno, Patrick Troy, Michael J. Mulvaney, Calvin Perry, Brian Hayes, Willingthon Pavan, Clyde W. Fraisse

“… This 5-page publication details a new tool available to growers and Extension professionals to manage risks related to climate during seasonal planning stages. …”
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