Showing 201 - 220 results of 3,164 for search 'replacement efficiency', query time: 0.12s Refine Results
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    Influence of Cooling Tower Efficiency on Turbine Plant Economic Operation by Galatsan M.P., Kravchenko V.P., Kirov V.S.

    Published 2019-08-01
    “…Significance of the obtained results lies in the fact that, taking into account the reciprocal influence of the turbine plant and cooling tower, the efficiency of the fill packing replacement turns out to be major comparatively to the case without considering this influence. …”
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    Applying DEA sensitivity analysis to efficiency measurement of Vietnamese universities by Thi Thanh Huyen Nguyen, Gervais Thenet, Khac Minh Nguyen

    Published 2015-11-01
    “…The findings also show the impact of variables on their efficiency and its “sustainability”.…”
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    Growth performance and carcass traits of growing and finishing pigs fed diets with a partial to total replacement of soybean meal with Spirulina powder by Gregorio Don, Diana Giannuzzi, Alessandro Toscano, Stefano Schiavon, Luigi Gallo

    Published 2025-06-01
    “…Results The palatability of feeds was not depressed in pigs fed Spirulina, even when the soybean was completely replaced by the microalga. The incorporation of Spirulina in the diets in place of soybean did not impair the growth rate or feed efficiency, irrespective of the extent of replacement. …”
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  10. 210

    Identification of risk factors associated with prolonged hospital stay following primary knee replacement surgery: a retrospective, longitudinal observational study by Martin Pitt, Andrew Judge, Tim Jones, Rebecca Wilson, Chris Penfold, Andrew Elliott, Ruta Margelyte, Ashley Blom, Maria Theresa Redaniel, Alison Harper, Emily Eyles, Tim Keen

    Published 2022-12-01
    “…Objectives To identify risk factors associated with prolonged length of hospital stay and staying in hospital longer than medically necessary following primary knee replacement surgery.Design Retrospective, longitudinal observational study.Setting Elective knee replacement surgeries between 2016 and 2019 were identified using routinely collected data from an NHS Trust in England.Participants There were 2295 knee replacement patients with complete data included in analysis. …”
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  11. 211

    Optimizing laying hen diets: effect of partial maize meal replacement with wheat bran or biscuits crumbs and Bacillus amyloliquefaciens CECT 5940 by Albertina Felizardo Manteiga, Abilio Paulo Changule, Dercia Hilario Magaia, Nilza Jorge Manjate, Florentina Domingos Chilala, Leonel António Joaquim, Leonel António Joaquim, Eunice Justino Chivale, Filomena Dos Anjos, Otilia Henrique Tamele Tomo, Manuel Garcia-Herreros, Manuel Garcia-Herreros, Custodio Bila, Custodio Bila, Custodio Bila, Custodio Bila

    Published 2025-08-01
    “…BackgroundWheat bran (WB) and biscuit crumbs (BC) offer alternative feed sources for laying hens, potentially improving productivity and economic efficiency.ObjectiveThis work evaluated the partial replacement of maize meal with WB or BC, with or without the addition of Bacillus amyloliquefaciens CECT 5940, on the productive and economic performance of laying hens.MethodsFive treatments were allocated as follows: T1: a basal diet; T2: a basal diet where 20% of maize meal was replaced by WB; T3: a basal diet that included 20% of WB plus B. amyloliquefaciens CECT 5940; T4: a basal diet where 20% of maize meal was replaced by BC; and T5: a basal diet that included 20% of BC plus B. amyloliquefaciens CECT 5940. …”
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  12. 212

    Tailored surgical strategies for mini-access open total arch repairCentral MessagePerspective by Soo Jin Park, MD, PhD, Hong Rae Kim, MD, PhD, Ho Jin Kim, MD, Joon Bum Kim, MD, PhD

    Published 2024-04-01
    “…Conclusions: Based on present results, mini-access total arch replacement may be performed with reasonable safety and efficiency.…”
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  13. 213

    Building characteristics and energy use of energy-efficient renovated offices by Minyoung Kwon

    Published 2020-01-01
    “…The renovation strategies are classified into four strategies: passive add-in, replacement, climate skin, and active add-in. Section 3.3 presents the criteria to select case studies. …”
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    The effect application of nitrogen levels and intercropping ratios of pea (Pisum sativum) and lettuce (Lactuca sativa) by Elham Raftari, Ali Nakhzari Moghaddam, Mehdi Mollashahi, Hossein Hosseini Moghaddam

    Published 2019-09-01
    “…At least percent of protein obtained from additive intercropping and replacement intercropping of 50 and 67% lettuce instead of pea. …”
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    EVALUATION OF THE EFFICIENCY OF COMBINATION THERAPY WITH HYALURONATES IN PATIENTS WITH HIP OSTEOARTHROSIS by A G Shusharin, V M Prokhorenko, V V Morozov, A I Shevela

    Published 2011-06-01
    “…Objective: to make the results of treatment for coxarthrosis better via prosthetic synovial fluid replacement, by improving drug delivery into the joint cavity. …”
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    EFFICIENCY OF ARTIFICIAL COLD PRODUCTION IN SEPARATION FREEZE-OUT PLANTS by Korotkiy I.A., Korotkaya E.V., Kurbanova M.G.

    Published 2016-12-01
    “…The article presents the results of research on energy efficiency of using various refrigerants in single-stage cold supplying systems of separation freeze-out plants. …”
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    Quantification of Execution and Emission Efficiency of a Fueled Diesel Engine by Nagendra S., Santosh Kumar B., Kiran A. V. N. S., Ramanjaneyalu C., Nagamani K.

    Published 2020-06-01
    “…A significant portion of the automobile and industrial sector is mostly dependent on the running of diesel engines as it is efficient and shifts a large of the goods around the globe and power various equipment. …”
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    Cost-Benefit analysis for energy efficiency of existing hotel building by Satriopratomo Dhimas F., Padma Devia Yatnanta, Susanti Lilya

    Published 2025-01-01
    “…In order to increase the cost-benefit for the building, increasing the energy efficiency is a major way to save energy and thus reduce energy expenses from the existing building. …”
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    CLINICAL TESTS OF PROPHYLACTIC DRINK EFFICIENCY FOR WORKERS OF INDUSTRIAL ENTERPRISES by Trihina V.V., Lazarevich E.L., Koltun V.Z.

    Published 2015-03-01
    “…The results of clinical tests of the efficiency of the developed product are presented. The drink was included in the diet of workers for one month, two times per day. …”
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